Gluten-free, dairy-free and vegan...our selection of raw tartlets and baked tarts are the perfect indulgence for your sweet tooth.
Tart base: almonds, brown rice flour, tapioca starch, coconut oil, guar gum, flaxseed, baking soda, cashews, coconut cream, maple syrup, golden sugar, stevia leaf powder, salt, cinnamon, ginger powder. Tart filling: coconut milk, tapioca starch, golden sugar, agar agar, lemon juice, cashews, maple syrup, guar gum, coconut cream, salt, blueberries.
Raw tartlets: dates, almonds, brazil nuts, pumpkin seeds, cashews, cocoa butter, coconut oil, brown rice flour, coconut flour, cinnamon, flaxseed, salt, cashews, coconut cream, maple syrup, cacao powder, dates, cinnamon powder, ginger powder, tapioca starch, freeze-dried cherries, golden sugar agar agar.
A flat rate of $8 applies to all orders. Spend over $100 to receive FREE SHIPPING.